....beautiful blooms, microgrees and gourmet mushrooms from the heart of West Suffolk!
All varieties are sown, grown, and packed on site at our
flower farm near Bury St. Edmunds.
Depending on the variety, our greens are harvested between 12 and 22 days after sowing to ensure tender and crisp shoots with a strong flavour.
Please use the form below to enquire about how we can meet your requirements.
Thank you for contacting Fox House Flowers and Edibles.
We will get back to you as soon as possible.